This exciting multiple cheese kit gives you the ingredients and equipment to add to about 625L of milk, from which you can make around 70kg of cheese, or about 300 cheeses.
The great news is that with these ingredients you can also make a range of other products, such as sour cream, cream cheese, cottage cheese, quarg, cultured butter, cultured milk drink, crottin cheese, gourmet fetta, blue-white combination cheese, Cheshire, caerphilly, white wensleydale, chevre, halloumi, ricotta and many more – all these recipes are available in our book, Home Cheesemaking!
Upsize to a Complete Equipment Kit
If you would like to purchase all of the extra bits and pieces of equipment you need to make cheese in one fell swoop, you can upgrade to a total equipment kit - buying in bulk means that you save time and money.
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Type B Starter
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$18.00
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Type E Starter
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$18.00
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Type A Farmhouse Starter
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$9.50
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Blue Mould Spores
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$17.00
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White Mould Spores
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$20.00
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125g Rennet
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$13.00
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Lipase
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$7.00
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Blue Vein Hoops P45350 x 2 ($6.60 each)
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$13.20
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Camembert Hoop P00627 x 2 ($6.60 each)
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$13.20
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Square Fetta Basket P00631 x 2 (3.85 each)
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$7.70
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Plastic cheese vat
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$8.00
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Foam container
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$6.00
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Maturing container
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$11.00
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Sterile bottles - 2 x pack of 3 (for putting starter and mould packs into once opened)
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$4.00
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Sterile syringes 1 x pack of 4 (for adding rennet)
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$2.00
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Aqium hand gel
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$10.00
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Ricotta basket and container
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$3.00
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Thermometer
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$36.50
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TOTAL
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$217.10
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Discount
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-$15.10
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| BLUE/CAMEMBERT/FETTA KIT WITH COMPLETE EQUIPMEMT UPSIZE |
$202
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